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Ditemukan 6 dari pencarian Anda melalui kata kunci: author=Juhartini
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cover
Daya Terima Makanan Formula Ikan dan Formula Kacang Hijau Pada Balita Gizi Ku…
Komentar Bagikan
Juhartini

Toddlers aged 1-5 years (preschool age) is the age in the life cycle where growth is not as fast as in infancy, but many activities, a defining period in growth and development, which will be the basis for the formation of whole people. This study aims to determine the acceptability of fish formula foods and green bean formulas in underfive toddlers in the working area of the health center …

Edisi
Vol 10 No 2 November 2018
ISBN/ISSN
2085-0204
Deskripsi Fisik
9 hlm
Judul Seri
-
No. Panggil
NONE
cover
Mutu organoleptik dan kandungan histamin penyedap rasa bubuk ikan tuna sirip …
Komentar Bagikan
Juhartini

Flavored yellowfin tuna powder flavoring stimulates the development of North Maluku local food preparations into a seasoning without MSG which in this study was tested directly on processed vegetables with the aim to determine the organoleptic quality. In addition, histamine content and pH levels were tested. This type of research is an experimental study carried out in April - October 2019…

Edisi
Vol 13 No 1 November 2021
ISBN/ISSN
2085-0204
Deskripsi Fisik
14 hlm
Judul Seri
-
No. Panggil
NONE
cover
KONSUMSI IKAN TERHADAP KADAR HBA1C PADA DIABETISI DI KOTA TERNATE
Komentar Bagikan
Nizmawaty AmraJuhartiniRusny Muhammad

Abstrak Proporsi Diabetes Melitus di Indonesia pada Riskesdas 2013 sebesar 6,9%. Provinsi Maluku Utara Proporsi DM sebesar 1,2% dengan jumlah perkiraan penderita DM di atas usia 14 tahun sebesar 8.617 orang (Kemenkes RI, 2014). Studi menunjukkan bahwa menurunkan angka HbA1C dapat menunda atau mencegah komplikasi kronis. Studi tersebut menunjukkan bahwa menjaga kadar HbA1C dalam kadar no…

Edisi
Vol. 13 No. 1 2017
ISBN/ISSN
1829-5754
Deskripsi Fisik
32-37
Judul Seri
-
No. Panggil
JUR 00017 JIN
cover
GAMBARAN ASUPAN ZAT GIZI DAN STATUS GIZI PADA ATLET BELA DIRI SUL SEL MAJU…
Komentar Bagikan
Juhartini

Bagi seorang atlet, kebutuhan terhadap jenis dan jumlah zat gizi akan berbeda dibandingkan dengan kelompok non-atlet. Hal ini disebabkan karena kegiatan fisik dan psikis seorang atlet berbeda dengan non-atlet. Penelitian ini bertujuan untuk mengetahui bagaimana gambaran asupan zat gizi dan status gizi pada atlet bela diri SulSel maju di KONI Prov.Sulawesi Selatan. Penelitian ini adalah peneli…

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
-
Judul Seri
-
No. Panggil
1/2010
cover
PENGARUH PEMBERIAN BISKUIT PROGRAM PEMERINTAH DAN BUBUR CAMPURAN KELOR TERHAD…
Komentar Bagikan
Juhartini

Malnutrition is often found on infants and early childhood. One of the causes of this nutritional problem is energy deficiency. In this case, due to low calorie intake the glucose reserves stored within muscles and liver are involuntarily broken down to improve energy needed. One of the effort conducted to overcome malnutrition is Supplementary Food Provision program (Indonesian: Pemberian Maka…

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
x, 197 hlm.; tab; ilust
Judul Seri
-
No. Panggil
01/2015
cover
GIZI TANGGAP BENCANA DAERAH KEPULAUAN
Komentar Bagikan
I Dewa Nyoman SupariasaNizmawaty AmraJuhartiniFahmi Abdul Hamid

Edisi
-
ISBN/ISSN
978-602-462-244-2
Deskripsi Fisik
vi, 206 hlm; ilus.;15,5 x 23 cm
Judul Seri
-
No. Panggil
234 AMR g

Edisi
-
ISBN/ISSN
978-602-462-244-2
Deskripsi Fisik
vi, 206 hlm; ilus.;15,5 x 23 cm
Judul Seri
-
No. Panggil
234 AMR g